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Environmental Management Policy

"We recognise that our business has an important role to play in protecting and enhancing the environment for future generations and to help secure the long-term sustainability of the Tourism Industry"

To end we the Imperial are committed to taking the following action;

  • To achieve sound environmental practices across our entire operation and achieve third-party environmental certification recognition.
  • To review and update this Policy annually and report on our progress in achieving our Goals and Targets. 
  • To create an Environmental Action Plan setting out out planned actions - current and future.
  • To comply fully with all relevant environmental legislation.
  • To minimise our waste with a specific focus on Food, Single Use Plastics and Landfill.
  • To monitor and reduce our water consumption 
  • To Reduce, Reuse & Recycle the resources consumed by our business wherever practical.
  • To develop and implement a Green Purchasing Policy that actively favours local and responsibly sourced goods and services.
  • To invite our customers, suppliers and contractors to participate in our efforts to protect the environment.
  • To provide all employees with the training and resources required to meet our objectives.
  • To openly communicate our policies and practices to interested parties.
  • To monitor and record our environmental impacts on a regular basis, develop KPI's and compare our performance with our policies, objectives and targets

 

Major Targets & Objectives

 

Energy

  • To reduce our Energy consumption by 20% in 2025 over 2019

 

Water

  • To reduce consumption of Mains Water by 15% in 2025 over 2019

 

Green Purchasing 

  • To engage with our suppliers to reduce packaging by 20% over 2019
  • To increase usage of recycled paper products to 75% of all paper/cardboard purchased
  • To use local suppliers sourcing locally produced food

 

Community Social Responsibility 

  • To support organisations working to improve the local environment
  • To communicate our performance and achievements through the hotel website
  • To facilitate the use of greener transport